Bringing a bit of the northwest Spain to the Basque Country, Galicia, a well known place first of all for their pilgrim race, but Galicia is more than that, It is surrounded by beautiful lagoons, crystal-cleat rivers and forrest and never to forget one of their strong keys…Gastronomy.
The best fresh seafood can be found in every corner of each town you may visit, the wines are recognized worldwide, fresh whites that accompany the afternoons after a day of visits, a day of discovering the different sites that Galicia brings to you.
The past 6th of April, NIS organized with the Tourism Agency for the promotion of Galicia, TURGALICIA, a gathering in Bodega Urbana, in the center of Bilbao where hundreds of travel agents where invited to enjoy an afternoon of wine and Camellias, the place looked like a forrest where you could enjoy a wide variety of wine tasting and a cocktail from the one Michelin Star Chef, Pepe Solla, from Pontevedra.
A presentation from the destination was shown and the participants were given massages with products related to Wines.
Galicia has many choices, many environments to be discover and a truly a unique experience for all.